Saturday, October 29, 2011

November music releases I'm looking forward to via @Storify

I decided to spend the afternoon checking out the new updates to Storify and simultaneously drafting up my Christmas wish list ;)

Tuesday, October 11, 2011

My Favourite Places on Vancouver Island: Mount Finlayson, Goldstream Provincial Park

The summit of Mount Finlayson

Hike length: Approximately 4km
Hike duration: 2-3 hours



If you like your outdoor experiences to include an blood pumping workout, then this trail should be right up your alley.

The hike up Mount Finlayson in Goldstream Provincial Park just outside Victoria was one of the first trails we hiked after moving to Victoria.  It's among the select must-do day hikes locals dependably recommend to newcomers - a collection of world-class gems that includes East Sooke Regional Park's Coastal trail, for it's gorgeous vistas, and Botanical Beach at Juan De Fuca Provincial Park, for marine life viewing.

The Mount Finlayson trail can be accessed a short distance from the parking lot at Goldstream's main entrance on Highway 1, just west of Victoria (map).  From the main entrance, follow the side road from the parking lot across the bridge and into the park to the trailhead.  Just past the bridge, look for a large sign and an intimidating-at-first-glance flight of stairs.  If stairs aren't your thing, or if you're looking to ease into the hike, take the alternate, slightly less steep trail to your left.  The two routes meet a short way up the mountain.

After the two trails merge, the path continues climbing through beautiful, mossy, green forest until levelling out for a short stretch near the Bear Mountain subdivision.

The trees change from soaring pines to scraggly arbutus, then disappear all together as the trail turns into a steeper scramble up the remaining distance to the rocky summit.  I believe most hikers familiar with this trail see this as being the fun part of the hike, though I have had a handful of hiking companions suggest this section can challenge the reserve of anyone with a fear of heights.

The summit is a nice spot to enjoy a meal or snack before you make your way back down the mountain.  From the top you can enjoy views of the Olympic Mountains and the Straight of Juan De Fuca.

Planning tips:

  • Sections of this trail are a bit technically challenging.  Wear shoes with good support and rubber soles that will grip rocky surfaces, especially important in slippery, wet weather.
  • It's also possible to approach or descend from the summit of Mount Finlayson via the north side of the mountain from an access point a little over a kilometre down Finlayson Arm Road from Goldstream's main entrance. This is a gentler route that doubles the distance of the hike.
  • As an added bonus, if you head out to Goldstream over the next month or so (mid-October to early December) you should also be able to catch the park's yearly salmon run.

Thursday, October 06, 2011

How to make a pumpkin pie

 My first (successful) pumpkin pie
I felt ambitious enough to try my hand at making another pumpkin pie this year.  My last attempt, which had a disastrous outcome, took place when I made a somewhat less-than-stellar Thanksgiving dinner for my German hosts when I was traveling in Europe a number of years back. Gladly, I was very happy with the results this time around.  In celebration of the coming Thanksgiving weekend, and to atone for my sins of Thanksgivings past, here's the recipe. Guten Appetit!

What you'll need:

4 large eggs
3 cups fresh pumpkin puree
3/4 cup evaporated milk
1/2 cup brown sugar
2 teaspoons pumpkin spice
1/2 teaspoon salt
1 unbaked, 9 inch pie shell

To prepare the pumpkin, remove the seeds, cut into chunks and remove the skin.  Boil, roast or steam the pumpkin until tender then puree.  Cool to room temperature and drain off any standing liquid that forms.

Mix the pumpkin puree with the remaining ingredients until well blended and pour into an unbaked pie shell.  When it comes to pie shells, I usually use whatever pastry recipe comes on the box of the shortening I've bought. Read my blog post, Things I’ve learned about making pies, for more on how to make pie pastry.

Bake the pie at 350 degrees for 55-65 minutes.  The top of the pie will be slightly browned and the middle of the pie will still look slightly wet when it's done.

More tips:


- Use a small pumpkin.  I chose one that was a little bit smaller than a basketball and ended up with enough pumpkin puree to make two pies.

- If you don't have pumpkin pie spice, you can also use a mix of spices (1 1/2 teaspoons cinnamon, 1 teaspoon cloves, and 1/2 teaspoon ginger).

- This is the kind of pie that needs to bake a while for the filling to cook.  If your pie crust starts to darken too quickly around the edges, cover the rim of your pie with a strip of tin foil (shiny side out).

- Save the seeds and roast them in a pan with a little oil and a sprinkling of salt.  Yum!

While your pumpkin is stewing you can roast the seeds in a pan with a little oil and salt.

Wednesday, October 05, 2011

Aidan Knight and Snailhouse, live and in concert! ...in my neighbour's living room

Aidan Knight and some of his Friendly Friends performing at a house concert in Victoria, BC.
About this time last year, I wrote a blog entry about my first house concert experience.  Over the past year I've had the pleasure of attending a number of these events, every one of them fantastic.  When it comes to live performances, the intimacy of watching a musician play to a small crowd in a private residence cannot be beat. 

The Aidan Knight concert I recently attended was no exception. Opening act, Snailhouse (Mike Feuerstack of the Wooden Stars) started off the night with a short - sadly, I felt, a little too short - set of emotion packed songs.  After a quick break, Knight took to the stage/living room floor while some of his backing musicians, the Friendly Friends, wandered through the rest of the house playing their instruments.  From the introspective and melancholy, Lambics, to the feel-good, Jasper, it was a captivating experience made all the more personal and charming in a home setting.  Knight's music is a carefully tuned harmony of contrasts (despite all the trouble he experienced with a faulty tuner during his performance).  Familiar sounding melodies with unusual orchestration; sometimes dynamic and filled with texture, sometimes sparse; and lyrics that reflect his youthful perspective balanced with just the right amount of world-weary wisdom. 

From time to time I get asked how to find out about scheduled house concerts.  As these shows are usually organized by home owners, promotional marketing is commonly limited to grassroots channels. If you live in Victoria, BC, my best recommendation is simply to sign up for the Victoria House Concert B Facebook Group.  If you live anywhere else, I'd suggest searching the web, or you can try asking friends who might be connected to your local music scene if they know of any upcoming shows.


Video shot by Dfinlan.